Open Faced Egg Sandwich

Sometimes I am completely at a loss when it comes to breakfast.  My first thought is always something sweet; pancakes, french toast, waffles, etc.  So it's even worse when it comes to something savory for breakfast.  There are a few things that I ALWAYS have in my house, mainly because they are things my 3 year old WILL eat without a fight.  One of those things are avocados, even when they aren't in season I buy them because he will eat them like candy.  This particular morning I had an avocado that was in need of eating soon so I thought. . . and I thought. . . and I thought. . .and this is what I came up with.

Eggs Poached in Tomatoes

This is a recipe I learned for my step-father, Rocky.  He made it for us when we were visiting him and my mom in Arizona.  I was a little weary about it at first, I'll admit it doesn't look that appetizing when you first see it, but it is so good...just trust me on this!  You'll need some really crusty bread to mop up all the yummy juices, my favorite is sour dough.